Cheeseburger Salad Bowl

Serves 4

1 1/2 ground beef, 95% lean

1 Tbs olive oil

1 tsp salt

1/2 tsp black pepper

1 tsp garlic powder

1 tsp onion powder

4 cup romaine lettuce, chopped

1 cup cherry tomatoes, halved

1/2 cup red onion, thinly sliced

Dressing

1/4 cup ketchup

1/4 cup mustard

1/4 cup mayonnaise (avocado mayonnaise)

1 Tbs pickle juice

1 tsp Worcestershire sauce

In a small bowl, whisk together the ketchup, mustard, mayonnaise, pickle juice, and Worcestershire sauce until smooth

Cook the Beef: - Heat the olive oil in a large skillet over medium-high heat. - Add the ground beef, salt, pepper, garlic powder, and onion powder. - Cook, breaking the beef apart with a spatula, until it is fully browned and cooked through, about 7-10 minutes. Remove from heat and set aside.

Assemble the Salad: - Add chopped romaine lettuce to a large bowl and top with cherry tomatoes, shredded cheddar cheese, and red onion - Add the cooked ground beef

Serve: - Drizzle the dressing over the salad. 

Toss lightly to combine and serve immediately.