sides

Serves 4 Ingredients 2 zucchini, sliced into sticks 4 egg whites 1 cup almond flour 1 Tbs garlic powder 1/2 tsp salt   1.    Cut zucchini into stic...

Serves 4  1 cup green or brown lentils 3 cups water or veggie broth, divided 3 Tbsp olive oil, divided 1 large onion, thinly sliced 1/2 cup long-gr...

Charoset is a sweet, dark-colored mixture of finely chopped fruits and nuts eaten at the Passover Seder. Its color and texture are meant to recall ...

Serves 4 1/4 cup extra virgin olive oil 2 cups yellow onion -- thinly sliced 1 1/2-pounds green beans -- clipped and cleaned 3 garlic cloves -- min...

(2 large or 4 small main dish servings)  1 large spaghetti squash 2-3 Tbsp Olive oil, divided 1 large yellow onion 3 large cloves garlic, minced 1...

Yield: 6 servings as a side dish Imo means sweet potato in Japanese, and in Okinawa it refers to the purple sweet potato, which was the basic stapl...

Serves 4 2 medium acorn squash cut into halves 2 large granny smith apples peeled and sliced 4 tablespoons maple syrup 1½ teaspoons cinnamon ½ teas...