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Roast Chicken with Clementines
by Julie Gilbert
Roasted Chicken with Clementines
Servings: 6
Ingredients
1/2 cup arak, (an anise liqueur), Pernod or ouzo
1/2 cup olive oil
1/4 cup freshly squee...
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Sheet Pan Orange Chicken and Broccoli
by Julie Gilbert
Serves 6
Chicken
2 pounds chicken breasts or thighs cut into cubes
2 tablespoons orange zest
black pepper
¼ cup flour (can use gluten-free flour
...
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Grilled Chicken with Sundried Tomato Topping
by Julie Gilbert
4 servings
30 grams protein
2 cups Cherry Tomatoes (diced)
1/2 cup Sun Dried Tomatoes (chopped)
2 ozs Mozzarella Ball (small, chopped)
1/4 cup Ba...
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Chicken Osso Buca
by Julie Gilbert
Osso Buca is a slow cooked stew typically made with veal, wine, vegetables, and broth. This version uses boneless chicken breasts, though chicken t...
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Thanksgiving Tettrazzini
by Julie Gilbert
Serves 6
This recipe is a great way to use up your leftover Thanksgiving turkey. Leftover chicken can also be used.
Use a 12-inch cast iron skille...
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Pesto Chicken and Tomatoes over Quinoa
by Julie Gilbert
Serves 4
1 cup Quinoa (dry)
1 pound Chicken Thighs (boneless, skinless)
1 cup Cherry Tomatoes (halved)
1 Tablespoon plus 2 teaspoons Pesto
4 cups B...
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Asian Turkey and Rice Bowl
by Julie Gilbert
Serves 4
2 tablespoons extra virgin olive oil
1 pound ground turkey
2 teaspoons finely grated fresh ginger
3 cloves garlic crushed
2 medium carrots...
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Ground Chicken Taco Salad
by Julie Gilbert
Serves 3-4
I created this recipe when all I had was a pound package of ground chicken and 30 minutes to prepare dinner! I used what was in my pan...
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Chicken and Brussels Sprouts Salad
by Julie Gilbert
Chicken and Brussel sprouts Salad
Serves 6
3 tablespoons olive oil
20 fresh Brussels sprouts, trimmed and halved
2 shallots, sliced
1/2 teaspoon s...
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Mustard Lime Chicken
by Julie Gilbert
Serves 4
1 1/2 lb chicken breast, skinless and boneless
1/2 cup cilantro, fresh, chopped
1/2 cup lime juice
1/4 cup Dijon mustard
1 Tbs olive oil
1...
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Chicken, Broccoli and Cashew Stir Fry
by Julie Gilbert
Serves 2-4
2 boneless skinless chicken breast
2 tbsp avocado oil or butter
1" chunk ginger, grated or finely minced
5 garlic cloves, minced
½ tsp s...
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Turkey Spinach Burgers
by Julie Gilbert
Serves 4
Mediterranean Inspired flavors with healthy protein
Serve with a dollop of Tzatziki
1 pound ground turkey or chicken
2 cups loosely p...
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